Guava Leaf Tea

Guava Leaf Tea In Central America and southern Mexico, guava trees, or Psidium guajava, are indigenous. In the modern era, guava trees are planted all over the globe. The United States grows them in Florida, Hawaii, and Southern California in addition to Asia, where they are widely planted. Although guava leaves are also a good source of iron and vitamin C, they are mostly grown for their delectably sweet fruit.

Guava leaf tea has attracted attention due to its conceivable health advantages as the modern interest in conventional medicine has expanded in recent years. Not all of the health benefits of guava leaf tea have been established, as is the case with many newly discovered medical topics. Nevertheless, there are many known advantages to this beverage.